If Big Data has revolutionized the production processes of the most important sectors, the food and beverages industry could not be the exception.  Data Science has had benefits in customer service, quality control and improving the operational efficiency of these companies.

Through techniques such as language processing, it is possible to categorize customer responses as positive, negative or neutral and with this implement strategies to improve the consumer experience.

One of the big problems, not only in the food and beverages industry but in the whole world, is the enormous waste of food that happens in these companies. With Data Science and through the algorithms it provides, companies have been able to analyze market trends that are reflected in demand, effects of temperature and storage on the quality of products and other factors that cause food waste. and they mean losses not only for companies but for the planet.

Data Analytics offers solutions for almost all areas of the company. This includes methods of developing new approaches and instruments for controlling the company, as well as the provision of solutions in corporate planning, price and volume planning, supplier evaluation, invoice verification and increasing the efficiency of corporate processes. 

• Identify tax risks.

• Supports analyzes of company processes with regard to effectiveness, efficiency and compliance.

• Improve products and optimize pricing.

• data-driven decision-making processes (e.g. for employee safety) are supported.

• optimizing logistics.

• Big data analytics can help identify the best treatment options for patients.